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| | On Cooking: A Textbook of Culinary Fundamentals (4th Edition) Textbook only
Authors: Sarah R. Labensky, Alan M. Hause, Steven R. Labensky, Pricilla Martel
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ASIN: 0131713272
Publication Date: February 10, 2006
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| | Japanese Cooking: A Simple Art
Authors: Shizuo Tsuji, Yoshiki Tsuji
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ASIN: 4770030495
Publication Date: February 16, 2007
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| | Au Pied de Cochon: The Album
Author: Martin Picard
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ASIN: 1553653912
Publication Date: September 1, 2008 (In 5 Days)
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| | Food And Culture: A Reader
Author: Counihan Carole
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ASIN: 0415977770
Publication Date: December 5, 2007
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| | El Bulli 2003-2004
Authors: Ferran Adria, Juli Soler, Albert Adria
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ASIN: 0061146684
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| | Vegetables from Amaranth to Zucchini: The Essential Reference: 500 Recipes, 275 Photographs
Author: Elizabeth Schneider
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ASIN: 0688152600
Publication Date: December 1, 2001
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| | Cuisine and Culture: A History of Food and People
Author: Linda Civitello
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ASIN: 0471741728
Publication Date: March 9, 2007
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| | One Hundred & One Beautiful Towns in Italy: Food and Wine (101 Towns)
Author: Paolo Lazzarin
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ASIN: 0847827410
Publication Date: October 6, 2005
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| | Food in the USA
Author: C. Counihan
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ASIN: 0415932327
Publication Date: July 15, 2002
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| | Saha: A Chef's Journey Through Lebanon and Syria
Authors: Greg Malouf, Lucy Malouf, Anthony Bourdain, Matt Harvey
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ASIN: 0794604900
Publication Date: November 15, 2007
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