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Beer-Can Chicken: And 74 Other Offbeat Recipes for the Grill | 
 enlarge | Author: Steven Raichlen
Brand: Workman Press
Category: Book
List Price: $12.95
Buy Used: $0.01
You Save: $12.94 (100%)
New (54) Used (73) Collectible (3) from $0.01
Rating:  10 reviews
Sales Rank: 7269
Media: Paperback
Pages: 336
Number Of Items: 1
Shipping Weight (lbs): 0.9
Dimensions (in): 8.9 x 4.6 x 1
MPN: 12016
ISBN: 0761120165
Dewey Decimal Number: 641.5784
UPC: 019628120168
EAN: 9780761120162
ASIN: 0761120165
Publication Date: May 6, 2002
Availability: Usually ships in 1-2 business days
Shipping: Expedited shipping available
Shipping: International shipping available
Condition: With pride from Motor City. All books guaranteed. Best Service, best prices.
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Product Description
written by Steven Raichlen"Chicken on a beer can? You bet! When Steven Raichlen, America's barbecue guru, says it's the best grilled chicken he's ever tasted, cooks stop and listen."An essential addition to every grill jockey's library, Beer-Can Chicken p
Amazon.com Review
Steven Raichlen's IBeer-Can Chicken/I tells everything one should ever need to know about roasting a chicken upright on top of a can of beer. For those who find that premise strange or silly (Raichlen, in fact, thanks his publisher for being "wacky enough" to produce the book), the author describes beer-can chicken as "the perfect bird, crackly crisp, succulent within ... the most flavorful chicken you've ever tasted."pRaichlen's goal is to encourage grillers to have fun and use their imagination, and he presents 74 "offbeat recipes" as starting points. Notable selections include Beer-Can Turkey, which requires a giant 32-ounce can of Foster's to do the job; Welder's Chicken, a stewing hen wrapped in aluminum foil and turned with welder's gloves; Dirty Steaks, cooked right on the coals; and Diabolical Chicken, soaked with spicy French mustard and which Raichlen makes "whenever I'm short on time or fancy ingredients but want to impress the hell out of my guests." There are also recipes for "beerless birds" (Ginger Ale Chicken, Black Cherry Soda Chicken), side dishes, and desserts, as well as info on grilling techniques and equipment.pA chicken straddling a beer can, at the very least, makes a great conversation piece at an outdoor beer bash. Raichlen's most helpful hint? Make sure the beer can is Iopen/I before putting it on the grill. I--Andy Boynton/I
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| Customer Reviews: Read 5 more reviews...
Beer Can Chicken December 31, 2007
Matthew Weidman
This was a welcome addition to the Weber Beer Can Chicken roaster I bought at the same time. It was well received as a gift.
 best chicken ever August 14, 2007
Valerie Chapman-Stockwell (Cle Elum, WA)
0 out of 2 found this review helpful
Excellent, well-written, with innovative recipes. We've been making beer-can chicken all summer and loving it. We're going to try the turkey for Thanksgiving.
Awesome! June 9, 2007
S. Toscano (Garden Grove, CA)
0 out of 6 found this review helpful
I bought this for my brother and he says he can't wait to use it!
Fun delicious recipes and a fun read! May 7, 2007
CheeryToes (the First Coast)
1 out of 4 found this review helpful
Soooo glad I ordered this book! Got a new Weber vertical poultry roaster for the grill (you have to buy one, worth the exorbitant price for the thing) combine it with this great book and voila - heaven in your grill! Bought one for a friend and ordering one for my son...go forth and purchase this and the Weber Poultry roaster and you will DINE TONITE!! (or when they come!) :)
Good Grilling Cookbook March 15, 2006
Patrick Rice (North Olmsted, Ohio USA)
9 out of 10 found this review helpful
This is a handy guide for anyone looking to find new recipes for your gas grill. I love cooking on the grill, and this book provided some interesting varaitions on some old favorites. Not every recipe was 5 star, but none were terrible. I am certain there is something for everyone.
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